Craft Beer. Mountain Views. Good Vibes.
Hiawassee’s First & Only Brewery
Craft Beer. Mountain Views. Good Vibes.
Hiawassee’s First & Only Brewery
Hiawassee’s First & Only Brewery
Hiawassee’s First & Only Brewery

Kick back with a cold one, take in the mountain views, and soak up the good vibes. We’re your go-to for delicious food, local drinks, and laid-back community fun.
We’re proud to feature some of the best local musicians every
Friday and Saturday from 6–9 PM — great tunes, great brews, and an even better atmosphere.

We’ve got 20 taps pouring everything from house favorites to rotating guest brews.
We’re always experimenting with new styles, so there’s usually something fresh to try.
Our lineup changes weekly — come see what’s on tap and discover your next favorite pour!

We’re proud to serve a rotating selection of wines from our friends at Crane Creek Vineyards and Hightower Creek Vineyards. Whether you’re a wine lover or just in the mood for something different, raise a glass and sip local.

We’ve got a variety of fruit-forward craft seltzers to enjoy. A refreshing pick for enjoying the lake views and mountain breeze.
Blackberry Agave, Blood Orange Pomegranate, Pineapple Mango, Prickly Pear Guava, Mango Dragonfruit, Navel Orange Yuzu, Strawberry Kiwi
Non- Alcoholic
Juicy IPA
Orange Peel Wit
American Gold
Charred, brushed with lime mayo, rolled in cotija cheese, and dusted with tajin
Wood-fired smoked, broiled, served with Calabrian chili chimichurri & Parmesan fries
Steak cut, seasoned with black pepper, griddled with hot honey, and served with crisp dill pickles
Hot, Mild, Medium, Dry-Rub-Hot Honey, Lemon Pepper Wet
6 Wings $12 | 12 Wings $21
Beer-battered crown cut onion with chipotle/ horseradish aioli
Romaine lettuce topped with chopped tomato, celery, sliced cucumber, crispy onions, blue cheese crumbles, & pickle-brined fried chicken. Served with house-made dill ranch
Sub blackened chicken $2
Two marinated, grilled portobello mushroom caps stacked on sourdough bread with hickory-smoked Gouda cheese, horseradish/ chipotle aioli, & caramelized onions
Blackened chicken breast on a Martin's potato bun with house-made pimento cheese, fried onion, hot honey, dill pickles, & Duke's mayo
Thick-sliced on a Martin’s potato bun with Cooper Sharp American cheese, Duke’s mayo, crushed Lay’s Ruffles, & our house coleslaw
CHB beef on a toasted Martin's potato bun with lettuce, tomato, onion, & pickle
Add Cooper Sharp American cheese for $1
Hand-pattied CHB beef on a Martin’s potato bun with Cooper Sharp American cheese, grilled onion, dill pickle, bacon jam, & yellow mustard
Add extra patty $6
Thin-sliced ribeye on a toasted long roll with caramelized onion, horseradish/ chipotle aioli, & creamy Cooper Sharp American cheese
Blackened catfish on a toasted Martin's bun with hot honey, Duke's mayo, pickles, & our house coleslaw
Beer battered, fried crispy. Served with fries, house coleslaw, lemon caper tartar, and lemon wedges
Pickle brined, fried crispy. Served with fries, house coleslaw, & dill ranch
Crispy flour tortilla with house hot honey mustard, dil pickles, & cheddar cheese
Wood-fired grilled ribeye steak. Served with a small field green salad, loaded whipped-butter baked potato, confit garlic butter, & house-made steak sauce
Crispy Fries 5
House Coleslaw 4
Baked potato 7
Side Salad 7
Blackened chicken 6
(Served with fries & drink – 12 & under)
Crispy Chicken Nugs 10
Cheeseburger 10
Grilled Cheese 10
Raspberry donut cheesecake 10
Two-layer chocolate iced cake 10
High-protein kibble, lean chicken, and green peas
Don't just read about us, come by, say hey, and let our bartenders serve you something cold with a view.
We're located in the heart of Hiawassee, just steps from Lake Chatuge.
Mon | Closed | |
Tue | 11:00 am – 08:00 pm | |
Wed | 11:00 am – 08:00 pm | |
Thu | Closed | |
Fri | 11:00 am – 09:00 pm | |
Sat | 11:00 am – 09:00 pm | |
Sun | 11:00 am – 08:00 pm |
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